{"id":9628,"date":"2024-09-24T14:20:33","date_gmt":"2024-09-24T12:20:33","guid":{"rendered":"https:\/\/nordic-chefs.com\/?post_type=product&#038;p=9628"},"modified":"2026-10-09T14:32:13","modified_gmt":"2026-10-09T12:32:13","slug":"cutter-press-kit-8pc","status":"publish","type":"product","link":"https:\/\/nordic-chefs.com\/da\/butik\/cutter-press-kit-8pc\/","title":{"rendered":"Teleskop udstikker s\u00e6t (8 stk.)"},"content":{"rendered":"<p style=\"text-align:center;\">Nordic Chefs <strong>Cutter Press Kit<\/strong> er et anretningsring- og pressesystem i ottemandsst\u00f8rrelse til kokke, der har brug for kontrollerede portioner og gentagelig pr\u00e6sentation. Hver ring i rustfrit st\u00e5l har en matchende presse, som g\u00f8r det muligt at forme og presse ingredienser som tartar, kaviar, desserter og lagdelte komponenter direkte i ringen.<\/p>\n<p style=\"text-align:center;\">Ringst\u00f8rrelserne l\u00f8ber fra 1 cm til 4,5 cm og er designet uden synlig svejsning p\u00e5 sk\u00e6rekanten for et rent, cirkul\u00e6rt snit. S\u00e6ttet er velegnet til mise en place og servering, hvor den samme portion og geometri skal gentages p\u00e5 tv\u00e6rs af flere tallerkener.<\/p>\n<p style=\"text-align:center;\">L\u00e6r arbejdsgangen i vores <a href=\"\/da\/bliv-inspireret\/mastering-the-ring-cutter-essential-tips-for-perfect-food-presentation\/\">trin-for-trin guide til bel\u00e6gning af ringkuttere<\/a>, eller udforsk vores bredere <a href=\"\/da\/food-shaping-tools\/\">professionelle formningsredskaber til mad til kokke<\/a>.<\/p>","protected":false},"excerpt":{"rendered":"<p>Professionelt anretningsring- og presses\u00e6t i otte st\u00f8rrelser til tartar, kaviar, desserter og struktureret anretning. Matchende presser hj\u00e6lper kokke med at skabe ensartede portioner og rene cirkul\u00e6re former.<\/p>","protected":false},"featured_media":13025,"template":"","meta":{"_acf_changed":false,"_seopress_titles_title":"Cutter Press Set for Precision Plating by Nordic Chefs","_seopress_titles_desc":"Precision ring cutter and press set for tartare, caviar, desserts and structured plating. 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