Dies ist nur eines von Eriks Signature-Gerichten aus dem Restaurant Jordn\u00e6r, und es ist mehr als nur ein G\u00e4steliebling \u2013 es ist eine pers\u00f6nliche Hommage. Inspiriert von einem Gericht, das einst im Noma serviert wurde, wo Eric unter Ren\u00e9 Redzepi lernte, vereint dieses Rezept klassische nordische Zutaten mit Eriks eigenem, raffiniertem Stil. Die Idee entstand erstmals w\u00e4hrend seiner Zeit in der Noma-K\u00fcche, und heute lebt diese Inspiration in der Version von Jordn\u00e6r fort.<\/p>\n\n\n\n
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