{"id":17063,"date":"2025-11-03T23:40:56","date_gmt":"2025-11-03T21:40:56","guid":{"rendered":"https:\/\/nordic-chefs.com\/?post_type=inspirations&#038;p=17063"},"modified":"2026-09-28T14:43:04","modified_gmt":"2026-09-28T12:43:04","slug":"entrevista-con-el-jefe-de-cocina-de-restaurant-lysts-daniel-mcburnie","status":"publish","type":"inspirations","link":"https:\/\/nordic-chefs.com\/es\/inspirate\/entrevista-con-el-jefe-de-cocina-de-restaurant-lysts-daniel-mcburnie\/","title":{"rendered":"Restaurante LYST en Fjordenhus"},"content":{"rendered":"<p class=\"wp-block-paragraph\">El restaurante LYST se encuentra en Fjordenhus, en Vejle, Dinamarca. El restaurante se inspira en las estaciones del a\u00f1o, los productos locales y su entorno \u00fanico.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Esta Nordic Chefs funci\u00f3n destaca a Restaurant LYST y al chef Daniel McBurnie como parte de nuestra colecci\u00f3n de historias culinarias n\u00f3rdicas.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Cr\u00e9ditos<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Restaurante: LYST<br>Chef protagonista: Daniel McBurnie<br>Fuente de la foto: JydskeVestkysten<\/p>\n\n<!-- nc-rendered-recipe-fallback-start -->\n<style>body.single-inspirations .elementor-widget-shortcode{display:none!important}.nc-recipe-fallback{margin:24px 0 34px}.nc-recipe-fallback .nc-recipe-notes{margin:18px 0 8px;font-family:Inter,sans-serif;font-size:15px;line-height:1.6;color:#2d2d2d}.nc-rendered-related-products{margin:34px 0 10px}.nc-rendered-related-products .related-products-heading{font-family:Inter,sans-serif;font-size:24px;text-align:center;font-weight:600;margin:0 auto 20px;color:#2D2D2D}@media(max-width:768px){.nc-rendered-related-products .related-products-heading{font-size:20px}}<\/style>\n<div class=\"nc-recipe-fallback\">\n\n\n<\/div>\n<!-- nc-rendered-recipe-fallback-end -->","protected":false},"featured_media":5742,"parent":0,"template":"","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"tags":[],"inspiration-type":[253],"class_list":["post-17063","inspirations","type-inspirations","status-publish","has-post-thumbnail","hentry","inspiration-type-articles"],"acf":[],"_links":{"self":[{"href":"https:\/\/nordic-chefs.com\/es\/wp-json\/wp\/v2\/inspirations\/17063","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nordic-chefs.com\/es\/wp-json\/wp\/v2\/inspirations"}],"about":[{"href":"https:\/\/nordic-chefs.com\/es\/wp-json\/wp\/v2\/types\/inspirations"}],"wp:attachment":[{"href":"https:\/\/nordic-chefs.com\/es\/wp-json\/wp\/v2\/media?parent=17063"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nordic-chefs.com\/es\/wp-json\/wp\/v2\/tags?post=17063"},{"taxonomy":"inspiration-type","embeddable":true,"href":"https:\/\/nordic-chefs.com\/es\/wp-json\/wp\/v2\/inspiration-type?post=17063"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}