{"id":9737,"date":"2024-09-28T20:10:42","date_gmt":"2024-09-28T18:10:42","guid":{"rendered":"https:\/\/nordic-chefs.com\/?post_type=product&#038;p=9737"},"modified":"2026-06-04T14:21:57","modified_gmt":"2026-06-04T12:21:57","slug":"moule-a-anneaux","status":"publish","type":"product","link":"https:\/\/nordic-chefs.com\/fr\/shop\/ring-twist-mold\/","title":{"rendered":"Moule pour anneau torsad\u00e9"},"content":{"rendered":"<h2>Ring Twist Silicone Mold<\/h2>\n<p>Bring a dynamic twist to your dessert creations with the Ring Twist Silicone Mold. Designed to create elegant spiral-shaped rings with a clean, professional finish, this mold is ideal for pastry chefs, restaurants, fine dining kitchens and ambitious home bakers.<\/p>\n<p>The distinctive twisted pattern adds texture, movement and visual impact to plated desserts while maintaining clean lines and a refined presentation. Whether used for mousse, ice cream, frozen desserts, chocolate creations or modern pastry work, Ring Twist helps transform simple ingredients into eye-catching creations.<\/p>\n<p>Produced in Denmark from premium food-grade silicone, the mold is flexible, durable and designed for reliable release. It withstands temperatures from -50\u00b0C to +250\u00b0C, making it suitable for freezers, blast freezers, ovens and professional kitchen environments.<\/p>\n<h3>Perfect for<\/h3>\n<ul>\n<li>Mousse desserts<\/li>\n<li>Ice cream desserts<\/li>\n<li>Frozen entremets<\/li>\n<li>Chocolate creations<\/li>\n<li>Cheesecakes<\/li>\n<li>Modern pastry<\/li>\n<li>Fine dining plating<\/li>\n<li>Restaurant dessert service<\/li>\n<\/ul>\n<h3>Why chefs choose Ring Twist<\/h3>\n<ul>\n<li>Unique spiral design for maximum visual impact<\/li>\n<li>Clean and consistent results every time<\/li>\n<li>Easy release from flexible food-grade silicone<\/li>\n<li>Suitable for both hot and cold preparations<\/li>\n<li>Designed and produced in Denmark<\/li>\n<li>Used by professional chefs and pastry kitchens<\/li>\n<\/ul>\n<p>Each set includes 2 identical molds and is available in Small and Large sizes, allowing you to create elegant desserts that stand out on the plate while maintaining a clean and professional appearance.<\/p>","protected":false},"excerpt":{"rendered":"<p class=\"isSelectedEnd\">Create elegant spiral-shaped desserts with the Ring Twist Silicone Mold.<\/p>\n<p class=\"isSelectedEnd\">Designed for mousse, frozen desserts, ice cream, chocolate creations and modern fine dining plating. The distinctive twisted ring pattern creates a professional finish that instantly elevates any dessert presentation.<\/p>\n<p>\u2714 Produced in Denmark<br \/>\n\u2714 Includes 2 molds per set<br \/>\n\u2714 Food-grade silicone<br \/>\n\u2714 Oven, freezer &amp; blast freezer safe<br \/>\n\u2714 Available in Small and Large<\/p>","protected":false},"featured_media":20932,"template":"","meta":{"_acf_changed":false,"_seopress_titles_title":"Ring Twist Silicone Mold for Desserts & Mousse Nordic Chefs","_seopress_titles_desc":"Create elegant spiral-shaped desserts with the Ring Twist Silicone Mold. Perfect for mousse, frozen desserts & ice cream. 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