Finishing Trays Where Precision Meets Presentation
Developed in collaboration with Chef Marcus Jernmark
Designed for the Final Moment of Service
Finish in Front of the Guest
Present and finish dishes directly at the table — with control and precision.
Clean & Controlled Execution
Designed to catch excess during finishing — keeping your setup clean and precise.
Built for the Pass
Supports a structured workflow during service — keeping your setup clean and efficient under pressure.
Consistency in Every Plate
Helps deliver uniform results — whether you're working on snacks, proteins, or plated elements.
Refined for the Final Moment of Service
Designed for finishing — at the pass or in front of the guest.
Clean, controlled, and built for service.
- Finish at the pass or tableside
- Catches excess for a cleaner setup
- Precise, controlled execution
- Built for professional workflow
- Developed with Chef Marcus Jernmark
Finish with control — at the pass or in front of the guest
Control the final moment of service
The Finishing Tray is designed for the last step — where precision, cleanliness and presentation matter most.
Whether used at the pass or in front of the guest, it supports a refined workflow without compromising the visual experience.
Crafted in polished stainless steel and developed for professional kitchens.
Developed in collaboration with Marcus Jernmark
Former Executive Chef of Frantzén (3 Michelin stars), now leading his own restaurant Lielle in Los Angeles.
Bringing real service insight into precision, control and workflow.
Take Control of the Final Moment
Choose the size that fits your service
Designed for clean, controlled finishing — whether at the pass or tableside.
SMALL - DKK 1000
≈ 133,33 € / 153,85 $
Onze Medium serveerschaal is 30 x 20 x 1,6 cm en weegt 1140 gr.
MEDIUM - DKK 1200
≈ 160,00 € / 184,62 $
Onze Medium serveerschaal is 30 x 20 x 1,6 cm en weegt 1140 gr.
LARGE - DKK 1450
≈ 193,33 € / 223,08 $
Onze grote plating tray is 45 x 30 x 1,6 cm en weegt 1940 groeten.