Free shipping in Denmark on all orders over DKK 800
Shipping worldwide
Our Spiral silicone mold is inspired by the classic Saint-Honoré shape, often seen in modern pastry kitchens. With its clean, minimal design, this mold is sure to impress your guests.
The mold is designed and produced in Denmark using 100% food-grade silicone—and was developed in collaboration with Elisabeth Madsen, who won gold at Bocuse d’Or 2023 as commis alongside head chef Brian Mark Hansen.
Each order includes one mold that withstands temperatures from -50°C to +250°C—perfect for use in both freezers and ovens.
Production
Based in Denmark, we handcraft each product to order. Production typically takes 1-2 days. For larger orders, production time may be longer, and we will contact you directly in such cases.
Estimated Shipping:
Europe: 2-4 working days
Worldwide: 3-6 working days
You will receive an email notification once your order has been shipped.
We strive to maintain these shipping times, but delays may occur during holidays or other unforeseen circumstances.
1. Initial Use: Wash with warm soapy water.
2. Usage: Ensure dry before use; place on baking sheet for stability.
3. Temperature: Safe from -50°C to +250°C; suitable for ovens, freezers, and microwaves.
4. Cleaning: Hand wash with warm soapy water or place on top rack of dishwasher; avoid abrasive cleaners.
5. Storage: Store in a cool, dry place; avoid stacking heavy items on top.
Follow these instructions to maintain your silicone molds’ quality and performance.
Exclusive kitchenware designed for professionals and passionate food lovers. Where functionality meets Nordic aesthetics.
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Contact
Email: info@nordic-chefs.com
Phone: +45 29 42 90 89
CVR.: 42456586
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