Present and finish dishes directly at the table — with control and precision.
Clean & Controlled Execution
Designed to catch excess during finishing — keeping your setup clean and precise.
Built for the Pass
Supports a structured workflow during service — keeping your setup clean and efficient under pressure.
Consistency in Every Plate
Helps deliver uniform results — whether you're working on snacks, proteins, or plated elements.
Refined for the Final Moment of Service
Designed for finishing — at the pass or in front of the guest. Clean, controlled, and built for service.
Finish at the pass or tableside
Catches excess for a cleaner setup
Precise, controlled execution
Built for professional workflow
Developed with Chef Marcus Jernmark
Finish with control — at the pass or in front of the guest
Control the final moment of service
The Finishing Tray is designed for the last step — where precision, cleanliness and presentation matter most. Whether used at the pass or in front of the guest, it supports a refined workflow without compromising the visual experience.
Crafted in polished stainless steel and developed for professional kitchens.