Elevate your presentation with the Diamond Ring mold – a modern and elegant shape designed for chefs who value detail and creativity. Whether used for desserts, plated elements, or savoury bites, the circular diamond-cut design brings a clean, luxurious look to every dish.
Available in small or large, each item includes 2 individual molds and is designed and produced in Denmark using 100% food-grade silicone. Built to withstand –50°C to +250°C, it’s perfect for both freezer and oven applications.
Flexible, durable, and effortless to unmold – a professional-grade tool trusted by leading chefs.