Finishing Tray – Medium

Nordic Chefs Finishing Tray Medium is designed as a natural part of service.

It works as a dedicated space to drain, organize and finish components before plating. The perforated top ensures that excess oil, glaze or moisture is removed quickly, helping you maintain clean and consistent results.

The size makes it flexible across different stations – large enough for service flow, while still easy to control.

With its clean and balanced design, it fits seamlessly into open kitchens where both function and appearance matter.

The top plate can be produced with a custom logo or pattern, making it possible to align the tool with your kitchen’s visual identity.

Ideal for:

• Plating during service
• Draining fried or glazed elements
• Organizing components
• Open kitchen workflows

Our Medium plating tray is 30 x 20 x 1,6 cm

and weighs 1140 gr.

For a practical example of the tray in a croustade workflow, see our step-by-step croustade recipe or the dedicated Pie Tee shell recipe. The perforated surface gives freshly fried shells a dedicated place to drain before filling and final plating. To compare all three tray sizes and the service concept developed with Marcus Jernmark, see our Finishing Tray guide.

Dimensions

• 30 x 20 x 1,6 cm
• Weight: 1140 gr.

– Material: Stainless Steel,

We strive to dispatch products within 1-3 days, depending on stock availability.

Shipping Times:

• EU Countries: Delivery typically takes between 3-5 days.
• Outside the EU: Delivery usually takes between 5-7 days.

Cleaning Instructions:

To clean, wash only with warm water and soap.

Important Notes:

• Dishwasher Use: Using a dishwasher can shorten the product’s lifespan and damage the coating.
• Handle with Care: Avoid scratching the stainless steel/aluminum by handling it gently.

Wash the tray before use