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Professional finishing trays for draining, organizing and completing components during service. Developed with Chef Marcus Jernmark, the perforated stainless steel trays help remove excess oil, glaze or moisture while keeping the pass or tableside setup controlled and clean. Available in multiple sizes for different workflows.
Select the right professional croustade iron system for your kitchen: Enstaka järn for precision, Dubbelt järn for faster service, or FiveMount for high-volume production. Every system supports interchangeable croustade, rosette and buñuelos molds.
Professional finishing trays for draining, organizing and completing components during service. Developed with Chef Marcus Jernmark, the perforated stainless steel trays help remove excess oil, glaze or moisture while keeping the pass or tableside setup controlled and clean. Available in multiple sizes for different workflows.
