Butter Soleil Mold

The Butter Soleil Mold is a professional silicone butter mold designed for chefs who understand that memorable dining experiences are often built from the smallest details. Inspired by the radiating shape of the sun, it creates elegant butter portions with exceptional consistency and visual impact. Whether serving cultured butter, whipped butter, flavored butter or a signature house butter, the mold transforms a familiar staple into a refined presentation. In modern fine dining, bread and butter service has become an opportunity to showcase craftsmanship and attention to detail. A beautifully molded butter presentation immediately communicates precision while helping kitchens maintain consistency throughout service. Designed for professional kitchens, the Butter Soleil Mold allows chefs to create identical portions quickly and efficiently while maintaining a polished appearance throughout every service.

More Than a Butter Mold

While developed primarily for butter presentations, the Butter Soleil Mold can also be used with an optional insert to create delicate monaka shells and decorative tart shells. This versatility allows chefs to expand the use of a single mold platform across multiple applications, from bread service and snacks to petits fours, desserts and signature tasting menu creations.

Why Professional Chefs Use Butter Molds

The smallest details often leave the biggest impression. A well-crafted butter presentation adds refinement to the dining experience while helping create consistency across every cover. The Butter Soleil Mold helps chefs:

• Create elegant molded butter presentations
• Achieve consistent portions throughout service
• Improve workflow and preparation efficiency
• Deliver reliable release and repeatable results
• Produce cultured, whipped and flavored butter portions with precision
• Create monaka shells and tart shells using the optional insert
• Elevate bread service with a distinctive presentation

Whether used as a butter mold, monaka shell mold or tart shell mold, the Butter Soleil Mold is designed to help chefs create memorable presentations with precision, consistency and creativity.

Need a unique silicone shape for your restaurant? We also develop custom food-grade silicone molds for chefs from sketches, logos, ingredients and plating ideas.

Finished Butter Portion

Diameter: 5 cm
Height: 1.5 cm

5 Cavities Per Mold

Silicone mold weight: 215 g (without optional insert)

Shipping Times

EU Countries: Delivery typically takes 3–5 business days.
Outside the EU: Delivery typically takes 5–7 business days.

All of our silicone molds are handmade in Denmark and produced to order. As a result, please allow 2–3 business days for production before your order is dispatched.

Once production is complete, your order will be shipped using the delivery times listed above.

Cleaning Instructions:

To clean, wash only with warm water and soap.

Important Notes:

• Dishwasher Use: Using a dishwasher can shorten the product’s lifespan